10 Things To Think About Before You Put “Organic” on Your Label
Tags: 10 things, certification, certified, compliance, foods, international law, labeling, NOP, Organic, processing, regulations, state law, usda

1. Does my product comply with federal law?
The USDA administers the National Organic Program (“NOP”). NOP regulations set out the requirements for the handling, certification, processing, composition, and labeling of organic products. Products labeled as “organic” or “100% Organic” have one set of labeling and certifying requirements. Products labeled as “Made with Organic” (i.e., ≥70% organic ingredients) have another set of requirements. Finally, products declaring the presence of organic ingredients in the ingredient list are exempt from certification, but have other restrictions.
2. Does my product … READ MORE

In September 2011, the FDAImports.com team launched an incredibly risky/creative project at the Natural Products Expo East event in Baltimore, MD. The project was the now-famous Live Forever Juice brand – a fake juice company with over-the-top labeling claims created to generate interest in FDA labeling compliance for organic and natural products. If you don’t already know about it, read this 
